Description
Give your Christmas cookies the charm of an antique holiday greeting card. A candle with holly, berries and graceful flourishes sits above generous Merry Christmas lettering and your family name, framed by a softly scalloped oval.
This complete set includes one personalized stamp and one matching cutter, made to order by CO3DPRINT in the USA. The vintage-inspired artwork is newly made; this is not an antique item.
WHAT YOU RECEIVE
• 1 personalized handled cookie stamp
• 1 matching hollow scalloped outline cutter
Both tools are included in the listed price. Gallery cookies illustrate what you can make with one design. Your purchase is one tool set; finished cookies, ingredients, recipes, digital files and photo props are not included.
CUSTOM FAMILY NAME
The design reads: Merry Christmas / From the / your family name.
"CARTERS" is the sample surname and will be replaced with your chosen family name. The Christmas artwork, Merry Christmas and From the remain fixed.
Enter the family name exactly as you want it stamped, including spelling, case and family form. We do not automatically add an s or an apostrophe. The surname field accepts up to 10 characters. Contact us before ordering longer names or special layouts so we can review the fit. Letter spacing and layout may vary with the name.
ONE SIZE
3 inches (76.2 mm) along the longest cutting dimension, excluding the cutter's hand rim. One size and one complete set option. Finished cookie size may vary with dough spread.
QUALITY IN THE DETAILS
Bold lettering gives the design a clear focal point. The separate stamp presses the artwork into the dough; the matching hollow cutter shapes the outer edge. A solid stamp backing and handle help you position the design. Tools are 3D printed to order in white PLA plastic. Fine layer lines are a normal part of the process. Reusable with proper care.
CHRISTMAS BAKING IDEAS
Create cookies for traditional Christmas tables, festive afternoon tea, holiday gatherings and homemade gift boxes. Use with suitable cookie dough or fondant.
HOW TO USE
1. Roll chilled, low-spread dough to about 5 mm thick.
2. Lightly dust the stamp with flour.
3. Press evenly, then lift the stamp away.
4. Align the cutter around the impression and cut.
5. Chill the cut shapes before baking, then follow your recipe.
Test a small batch first. Results depend on dough, temperature and technique.
CARE
Hand wash in cool or lukewarm water and dry thoroughly. No dishwasher, oven or microwave. Keep away from direct heat.
IMAGE NOTE
AI-assisted design and concept images illustrate the design and example cookie results. This listing is for one physical stamp and one physical cutter.
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